Our provisional dates for 2017 are 17th to the 19th August 2017.

If you want to help make the festival better in the future please get in contact.

Sponsorship information

Food (2015)

Flaming Catus

Flaming Catus

Back again ever popular, award winning, authentic, freshly made Mexican food. 

Bringing the soul of Mexico to the heart of British festival culture, serving our food from iconic 1950s Airstreams.

Flaming Cactus are picky about the food always serving fresh, top quality ingredients from local suppliers. What's more, we leave nothing to the imagination; all of their food is prepared on site and in front of customers' eyes.

StarChip Enterprise

StarChip Enterprise

Enjoy quality fish and chips at the UK’s finest fish and chip service.

With a desire for fine cuisine the Starchip Enterprise provides the finest fresh fish and chips available today.

  • Quality, traditional and delicious fish and chips
  • Local fresh produce from the finest cuts


Serviing a range of curries, and kebabs, including vegetarian options.

The King Charles II, in association with Piemaster

Sering delicious pies, including Steak and Troll and a vegetatian option

Premier Catering

  • 1/4 Pounder beef burger,
  • Hot dogs,
  • bacon rolls,
  • chicken burgers,
  • vegie burger,
  • lamb burger

The classic and ever popular burger and chips.

Purely Pickled Eggs

Purely Pickled EggsPickled Eggs and and Crisps. What else does a beer festival need?

A world of pickled egg amazingness! Discover all the different flavour choices and where you can buy pickled eggs to enjoy yourself or to give to other pickled egg aficionados.

And if you have never tried eggs pickled before, find us out on the road and try one for yourself. Or buy a pickled gift for a friend! Rejoice in the choice – its all about the pickled egg!!

Merry Berry Truffles

"You would be so surprised how well chocolate goes with different beers and ciders for example porters and strong stouts with aniseed chocolate, blond beer and ginger chocolate, bitters with mixed spice and fruit chocolate cider with lime and ginger and lots more different matches."

Merry Berry is a small family run business in Burton upon Trent, Staffordshire.

Emily Flanagan is the founder of Merry Berry Truffles & Chocolates and she started Merry Berry in April 2010 after attending  a chocolate course  and making gifts for friends.   Emily now makes handmade truffles, bars, and chocolate gifts everyday.